Ingredients
pepper 57.1% , aubergine 21.4% , sunflower oil 10.7% , salt 0.4% , sugar 0.4% , E260 0.4% , garlic 9.4%
Nutrition · per 100 g
| Energy | 36 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 0 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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