Gorgonzola DOP
06168353
Ingredients
milk 97.1% , salt 1.0% , animal-based rennet 1.0% , lactic ferments 0.5% , von Natur aus laktosefrei 0.1% , Rinde nicht zum Verzehr geeignet 0.5%
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Nutrition · per 100 g
| Energy | 1413 kJ |
| Fat | 29 g |
| Saturated fat | 19 g |
| Carbs | 0.5 g |
| Sugars | 0.5 g |
| Protein | 20 g |
| Salt | 1.9 g |
| Sodium | 760 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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