Nutrition · per 100 g

Energy	176.5 kcal
Fat	9.4 g
Saturated fat	2.4 g
Carbs	5.9 g
Sugars	4.7 g
Fiber	0 g
Protein	16.5 g
Salt	1.7 g
Sodium	682.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.