Ingredients
semolina flour 58.3% , durham wheat flour 20.8% , local eggs 10.4% , aged asiago cheese 5.2% , oregano 2.6% , water 2.6%
Nutrition · per 100 g
| Energy | 402 kcal |
| Fat | 8.1 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 119 mg |
| Carbs | 64.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 18.2 g |
| Salt | 0.61 g |
| Sodium | 246 mg |
| Calcium | 182 mg |
| Iron | 4 mg |
| Vitamin A | 60.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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