Ingredients
white rice 52.3% , water 23.9% , onion 11.9% , pork 6.0% , celery 3.0% , chicken liver 1.5% , gizzards 0.7% , CHICKEN BASE 0.4% , salted butter 0.2% , green bell pepper 0.1% , red bell pepper 0.0% , Modified starch 0.0% , CULTURED DEXTROSE 0.0% , worcestershire sauce 0.0% , garlic 0.0% , thyme 0.0% , salt 0.0% , cayenne pepper 0.0% , black pepper 0.0% , E635 0.0% , oregano 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 115 kcal |
| Fat | 3.1 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 16.8 g |
| Sugars | 0.88 g |
| Fiber | 0.9 g |
| Protein | 4.4 g |
| Salt | 1 g |
| Sodium | 416 mg |
| Calcium | 18 mg |
| Iron | 1.6 mg |
| Vitamin A | 199.2 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.