Ingredients
pork 56.3% , UNCURED BACON 21.9% , jalapeno pepper 10.9% , corn flour 5.5% , spice 2.7% , sea salt 0.8% , brown sugar 0.8% , natural flavouring 1.1%
Nutrition · per 100 g
| Energy | 282 kcal |
| Fat | 22.4 g |
| Saturated fat | 8.2 g |
| Trans fat | 0 g |
| Cholesterol | 59 mg |
| Carbs | 5.9 g |
| Sugars | 2.4 g |
| Fiber | 1.2 g |
| Protein | 12.9 g |
| Salt | 1.6 g |
| Sodium | 635 mg |
| Calcium | 212 mg |
| Iron | 0.42 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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