Nutrition · per 100 g

Energy	136 kcal
Fat	7.9 g
Saturated fat	3.2 g
Trans fat	0 g
Cholesterol	28.6 mg
Carbs	8.6 g
Sugars	1.4 g
Added sugars	0 g
Fiber	0.71 g
Protein	7.1 g
Salt	0.73 g
Sodium	293 mg
Potassium	236 mg
Calcium	21.4 mg
Iron	1 mg
Vitamin D	0.29 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.