Ingredients
habanero chili 57.1% , carrot 21.4% , onion 10.7% , lime juice 5.4% , vinegar 2.7% , garlic 1.3% , salt 1.3%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 10.5 g |
| Sodium | 4200 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 2400 µg |
| Vitamin C | 24 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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