Ingredients
wheat flour 43.5% , Currants 15.0% , citrus fruit 13.0% , fresh egg 6.5% , butter 6.5% , sugar 6.5% , Fresh milk 4.5% , natural leaven 2.3% , Emulsifier 1.1% , salt 0.3% , cocoa butter 0.3% , flavouring 0.6%
Nutrition · per 100 g
| Energy | 349 kcal |
| Fat | 12.1 g |
| Saturated fat | 8.4 g |
| Trans fat | 0 g |
| Cholesterol | 96 mg |
| Carbs | 55.4 g |
| Sugars | 31.3 g |
| Fiber | 2.4 g |
| Protein | 6 g |
| Salt | 0.54 g |
| Sodium | 217 mg |
| Calcium | 48 mg |
| Iron | 1.3 mg |
| Vitamin A | 144.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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