Nutrition · per 100 g

Energy	553.3 kcal
Fat	45.3 g
Saturated fat	10.7 g
Carbs	28 g
Sugars	4 g
Fiber	7.3 g
Protein	19.3 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.