Ripe olives
Sophia
Ingredients
RIPE OLIVES 67.1% , water 16.4% , salt 1.1% , ferrous gluconate to stabilize color 1.1% , mechanically pitted 1.1% , May contain pits and pit fragments 1.1% , 1 1.1% , 3 1 1.1% , 4 ca juice fo 1 teasp 1 teas 9.7%
Nutrition · per 100 g
| Energy | 133.3 kcal |
| Fat | 10 g |
| Saturated fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 6.7 g |
| Protein | 0 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.