Ingredients
brown rice flour 56.3% , potato starch 21.9% , safflower oil 10.9% , sesame seeds 5.5% , sea salt 0.8% , black sesame 0.8% , poppyseed 0.8% , flax seed 3.2%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 10 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Potassium | 267 mg |
| Calcium | 67 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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