Spicy Mexican Style Melting Blend
La Vaquita
Ingredients
Monterey Jack 53.6% , PASTEURIZED MILK 23.2% , hot chili peppers 11.6% , jalapeno pepper 5.8% , habanero chili 2.9% , carolina reaper 1.5% , salt 0.7% , enzyme 0.4% , ASADERO CHEESE 0.2% , oaxaca cheese 0.1% , Anti-caking agent 0.0% , potato starch 0.0% , tapioca 0.0% , E235 0.0%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 28.6 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 107 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 25 g |
| Salt | 1.6 g |
| Sodium | 643 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.