Carrot Pickle In Oil
National Foods Ltd.
0620514004440
Ingredients
carrot 67.0% , canola oil 18.2% , mixed spices 7.4% , salt 1.0% , E260 1.0% , E330 1.0% , E509 1.0% , Firming agent 1.0% , E202 1.0% , E223 0.8% , Preservative 0.8%
Nutrition · per 100 g
| Energy | 233 kcal |
| Fat | 23.3 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.7 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 1.7 g |
| Salt | 1.9 g |
| Sodium | 767 mg |
| Calcium | 67 mg |
| Iron | 2.4 mg |
| Vitamin A | 2900.1 µg |
| Vitamin C | 6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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