90 g e x 2
National
Ingredients
salt 52.9% , red chili pepper 23.5% , garlic 11.8% , ginger 5.9% , rice starch 2.9% , cumin seeds 1.5% , coriander 0.7% , turmeric 0.4% , asafoetida 0.2% , E330 0.1% , fenugreek seed 0.0% , mustard seed 0.0% , black cumin 0.0% , glucose 0.0% , black pepper 0.0% , E621 0.0% , Flavour enhancer 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 20 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 0 g |
| Fiber | 20 g |
| Protein | 0 g |
| Salt | 32.5 g |
| Sodium | 13000 mg |
| Calcium | 400 mg |
| Iron | 14.4 mg |
| Vitamin A | 1800 µg |
| Vitamin C | 24 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.