Ingredients
fortified wheat flour 52.3% , hydrogenated soybean oil with bht 23.9% , salt 1.3% , rye flour 1.3% , sugar 1.3% , corn syrup 1.3% , yeast 1.3% , worcestershire sauce 1.3% , autolyzed yeast extract 1.3% , dextrose 1.3% , spice 1.3% , garlic 1.3% , onion 1.3% , E150a 1.3% , E500ii 1.3% , E631 1.3% , E627 1.3% , garlic oil 1.3% , barley malt syrup 1.2% , caraway seed 0.6% , E297 0.3% , E262ii 0.3%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 16.1 g |
| Saturated fat | 3.6 g |
| Trans fat | 3.6 g |
| Cholesterol | 0 mg |
| Carbs | 71.4 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 10.7 g |
| Salt | 2.7 g |
| Sodium | 1071 mg |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.