Snacks
Ingredients
wheat flour 52.5% , vegetable oil 23.8% , potato 11.9% , wheat starch 5.9% , salt 2.0% , onion 2.0% , sugar 1.0% , E621 0.5% , hydrolysed corn protein 0.2% , dextrose 0.1% , torula yeast 0.1% , autolyzed yeast extract 0.0% , garlic 0.0% , natural flavouring 0.0% , E150a 0.0% , parsley 0.0% , turmeric 0.0% , E102 0.0% , E110 0.0% , and fd&c #40 0.0%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 25 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 3.6 g |
| Salt | 4 g |
| Sodium | 1607 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.