Nutrition · per 100 g

Energy	341 kcal
Fat	2.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	22.7 mg
Carbs	47.7 g
Sugars	6.8 g
Added sugars	0 g
Fiber	4.5 g
Protein	34.1 g
Salt	2.2 g
Sodium	886 mg
Potassium	227 mg
Calcium	659 mg
Iron	0.68 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.