Ingredients

brown rice 75.0% , water 25.0%

Nutrition · per 100 g

Energy	370 kcal
Fat	3.3 g
Saturated fat	1.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	79.3 g
Sugars	0 g
Fiber	3.3 g
Protein	7.6 g
Salt	0.03 g
Sodium	10.9 mg
Potassium	136 mg
Calcium	10.9 mg
Iron	1.4 mg
Folate (B9)	10.9 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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