Nutrition · per 100 g

Energy	61.2 kcal
Fat	1.1 g
Saturated fat	0.21 g
Carbs	5.8 g
Sugars	3.9 g
Fiber	1.4 g
Protein	6.4 g
Salt	0.11 g
Sodium	44.2 mg
Vitamin C	9.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.