Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 25 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 35 g |
| Fiber | 5 g |
| Protein | 12.5 g |
| Salt | 0.06 g |
| Sodium | 25 mg |
| Potassium | 562 mg |
| Calcium | 50 mg |
| Iron | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.