Ingredients
AGED RED PEPPERS 53.8% , white vinegar 23.1% , water 11.5% , sali 5.8% , E415 2.9% , soya oil 1.4% , modified palm oil 0.7% , MODIFIED PALM KERNEL OIL MARGARINE 0.4% , canola oil 0.2% , spice extract 0.1% , garlic 0.0% , natural flavouring 0.0% , E150a 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.