Nutrition · per 100 g

Energy	129 kcal
Fat	12.9 g
Saturated fat	3.5 g
Carbs	1.2 g
Protein	1.2 g
Salt	0.01 g
Sodium	3.5 mg
Calcium	82.4 mg
Iron	2.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.