Ingredients
water 54.5% , brown rice 22.7% , cane sugar syrup 11.4% , whole rice protein 5.7% , nutritional yeast 2.8% , E410 1.4% , E333 0.7% , active cultures of lactobacillus acidophilus cl1285 0.4% , lactobacillus casei lbc80r and lactobacillus rhamnosus clr2 0.2% , E440a 0.1% , natural blueberry-pomegranate flavors 0.1%
Nutrition · per 100 g
| Energy | 57.7 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.5 g |
| Sugars | 3.9 g |
| Fiber | 0 g |
| Protein | 1.9 g |
| Salt | 0.1 g |
| Sodium | 39.1 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.