Nutrition · per 100 g

Energy	400 kcal
Fat	10 g
Saturated fat	5 g
Carbs	55 g
Sugars	0 g
Fiber	35 g
Protein	25 g
Salt	0.38 g
Sodium	150 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.