Nutrition · per 100 g

Energy	353 kcal
Fat	1.8 g
Saturated fat	0.59 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	72.9 g
Sugars	2.4 g
Fiber	4.7 g
Protein	14.1 g
Potassium	294 mg
Calcium	23.5 mg
Iron	2.9 mg
Folate (B9)	341 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.