Ingredients

sardine 70.0% , soya oil 29.5% , salt 0.5%

Nutrition · per 100 g

Energy	214 kcal
Fat	16.7 g
Saturated fat	3.6 g
Trans fat	0 g
Cholesterol	12 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	16.7 g
Salt	1 g
Sodium	405 mg
Calcium	214 mg
Iron	2.1 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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