Ingredients

Farm raised scallops 75.0% , sodium tripolyphosphate added to retain moisture 25.0%

Nutrition · per 100 g

Energy	53 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	35 mg
Carbs	0.88 g
Sugars	0 g
Fiber	0 g
Protein	10.6 g
Salt	0.44 g
Sodium	177 mg
Calcium	0 mg
Iron	0.32 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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