Nutrition · per 100 g

Energy	53 kcal
Fat	0.3 g
Saturated fat	0 g
Carbs	10.4 g
Sugars	9.6 g
Fiber	1.5 g
Protein	1.3 g
Salt	1.9 g
Sodium	775 mg
Calcium	60 mg
Iron	0.72 mg
Vitamin A	750 µg
Vitamin C	31.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.