Ingredients
fortified wheat flour 52.8% , water 23.6% , canola oil 11.8% , modified palm kernel shortening 5.9% , sugar 1.0% , salt 1.0% , E471 1.0% , E281 1.0% , E297 1.0% , E508 0.5% , E466 0.2% , E500ii 0.1% , E450i 0.1% , E202 0.0% , E481 0.0% , wheat gluten 0.0% , enzyme 0.0% , E920 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 4.5 g |
| Saturated fat | 1.5 g |
| Carbs | 35 g |
| Sugars | 2 g |
| Fiber | 1 g |
| Protein | 6 g |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.