Nutrition · per 100 g

Energy	125 kcal
Fat	4.4 g
Saturated fat	1.9 g
Trans fat	0 g
Cholesterol	50 mg
Carbs	3.8 g
Sugars	1.3 g
Added sugars	1.3 g
Fiber	0 g
Protein	16.2 g
Salt	1.2 g
Sodium	487 mg
Potassium	487 mg
Calcium	25 mg
Iron	1.9 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.