Nutrition · per 100 g

Energy	275 kcal
Fat	25 g
Saturated fat	15 g
Carbs	21.3 g
Sugars	11.3 g
Fiber	3.8 g
Protein	2.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.