Nutrition · per 100 g

Energy	300 kcal
Fat	24.2 g
Saturated fat	13.3 g
Carbs	28.3 g
Sugars	2.5 g
Fiber	2.5 g
Protein	5.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.