Nutrition · per 100 g

Energy	132.7 kcal
Fat	5.3 g
Saturated fat	0.44 g
Carbs	8.8 g
Sugars	0.88 g
Protein	14.2 g
Salt	0.84 g
Sodium	336.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.