Ingredients
extra virgin olive oil 52.9% , sunflower oil 23.5% , water 11.8% , distilled vinegar 5.9% , unrefined cane sugar 1.7% , Himalayan pink salt 0.8% , concentrated lemon juice 0.8% , black pepper 0.8% , mustard 0.8% , dill 0.5% , tarragon 0.3% , E415 0.1% , chives 0.1% , rosemary 0.0% , celery seed 0.0% , E392 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 533.3 kcal |
| Fat | 60 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.6 g |
| Sodium | 633.3 mg |
| Potassium | 33 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.