Nutrition · per 100 g

Energy	200 kcal
Fat	6.9 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	47.7 g
Sugars	4.6 g
Added sugars	4.6 g
Fiber	18.5 g
Protein	1.5 g
Salt	0.81 g
Sodium	323 mg
Potassium	58.5 mg
Calcium	10.8 mg
Iron	1.5 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.