Ingredients
flour 57.6% , whey protein 18.2% , whole powdered egg 9.5% , milk protein isolate 6.1% , baking powder 4.4% , natural flavouring 2.0% , salt 0.8% , E500ii 0.8% , Monk fruit 0.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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