Ingredients
kimchi 49.3% , fortified wheat flour 27.5% , water 11.7% , Pancake mix 5.8% , Soybean 3.6 oil 2.9% , leek 1.4% , sugar 0.5% , salt 0.5% , baking powder 0.2% , corn starch 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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