Ingredients
crust 51.8% , corn starch 24.1% , rice flour 12.1% , potato starch 6.0% , inulin 3.0% , psyllium 1.5% , water 0.8% , dextrose 0.4% , fructose 0.2% , E460 0.1% , yeast 0.0% , extra virgin olive oil 0.0% , brown cane sugar 0.0% , sea salt 0.0% , topping 0.0% , pea protein 0.0% , canola oil 0.0% , natural flavouring 0.0% , spice 0.0% , garlic 0.0% , E330 0.0% , tomato sauce 0.0% , mozzarella 0.0% , red onion 0.0% , balsamic vinegar 0.0% , CONTAINS 0.0% , sulfite 0.0% , bites 0.0%
Nutrition · per 100 g
| Energy | 177 kcal |
| Fat | 6.9 g |
| Saturated fat | 3.1 g |
| Carbs | 30 g |
| Sugars | 3.9 g |
| Fiber | 3.1 g |
| Protein | 3.9 g |
| Salt | 1.3 g |
| Sodium | 523 mg |
| Potassium | 169 mg |
| Calcium | 15.4 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.