Nutrition · per 100 g

Energy	370 kcal
Fat	3.5 g
Carbs	61 g
Sugars	2 g
Fiber	11 g
Protein	23 g
Potassium	1000 mg
Calcium	118 mg
Iron	6 mg
Magnesium	80 mg
Zinc	4 mg
Folate (B9)	180 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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