Ingredients
pasta 53.3% , lentil flour 23.3% , coating 11.7% , tomato 5.8% , cane sugar 0.8% , curry 0.8% , salt 0.8% , garlic 0.8% , onion 0.8% , torula yeast 0.8% , E330 0.6% , E160c 0.3% , chili pepper 0.2% , safflower oil 0.1% , E551 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.