Ingredients
wheat flour 54.2% , water 22.9% , liquid whole egg 11.5% , vegetable oil 5.7% , liquid egg yolk 2.9% , cane sugar 1.0% , liquid egg white 0.9% , salt 0.4% , barley malt flour 0.3% , yeast 0.1% , E300 0.1% , rice flour 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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