Ingredients
wheat flour 52.9% , icing sugar 23.5% , E150 11.8% , cane sugar 5.9% , butter 2.9% , liquid whole egg 1.5% , Margarine 0.7% , cream cheese 0.4% , canola oil 0.2% , Modified starch 0.1% , salt 0.0% , artificial flavouring 0.0% , molasses 0.0% , water 0.0% , soya lecithin 0.0% , baking powder 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 1760 kJ |
| Energy | 420 kcal |
| Fat | 18 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 60 g |
| Sugars | 36 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
| Potassium | 78 mg |
| Calcium | 24 mg |
| Iron | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.