Ingredients
gluten-free oat flakes 55.0% , canola oil 22.5% , sugar 11.3% , flax seed 5.6% , sunflower seed 2.8% , Flocons d'avoine roules sans gluten 1.4% , HUILE DE CANOLA 0.7% , Sucres 0.4% , graines de lin 0.2% , De tournesol 0.2%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.