Nutrition · per 100 g
| Energy | 378 kcal |
| Fat | 3.3 g |
| Carbs | 75.6 g |
| Fiber | 4.4 g |
| Protein | 8.9 g |
| Salt | 0.06 g |
| Sodium | 22.2 mg |
| Iron | 0.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.