Ingredients
macaroni 54.2% , cheese sauce 22.9% , cheddar 11.5% , modified corn starch 5.7% , salt 0.4% , E339ii 0.4% , E330 0.4% , E466 0.4% , E270 0.4% , E415 0.4% , atrazine 0.4% , E110 2.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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