Calabrese
Fantino & Mondello
Ingredients
Pork 55.6% , Salt 22.2% , Sugar 11.1% , Spices 5.6% , _Milk_ powder 2.8% , Sodium erythorbate 1.4% , Garlic powder 0.7% , Bacterial culture 0.3% , Sodium nitrite 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.