Ingredients
CHOCOLATE COOKIE 53.1% , E375 23.4% , iron 11.7% , E300 5.9% , thiamin mononitrate 2.9% , E101 1.5% , folic acid 0.7% , sugar 0.4% , VEGETABLE OIL SHORTENING 0.2% , molasses 0.1% , water 0.0% , cocoa processed with alkali 0.0% , cocoa 0.0% , Raising agent 0.0% , salt 0.0% , P 0.0%
Nutrition · per 100 g
| Energy | 394 kcal |
| Fat | 9.1 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75.8 g |
| Sugars | 54.5 g |
| Fiber | 0 g |
| Protein | 3 g |
| Salt | 0.69 g |
| Sodium | 277.4 mg |
| Calcium | 0 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.