Ingredients
cookie 51.0% , E375 24.5% , reduced iron 12.2% , thiamin mononitrate 6.1% , E101 3.1% , folic acid 1.5% , ASCORBIC ACID ADDED AS A DOUGH CONDITIONER 0.8% , enzyme 0.4% , sugar 0.2% , palm oil 0.1% , molasses 0.0% , water 0.0% , spice 0.0% , Colour 0.0% , Raising agent 0.0% , icings 0.0% , water 0.0% , palm oil 0.0% , corn starch 0.0% , high fructose corn syrup 0.0% , corn syrup 0.0% , modified corn starch 0.0% , salt 0.0% , ACETYLATED MONOGLYCERIDES 0.0% , natural and artificial flavouring 0.0% , E435 0.0% , E202 0.0% , Colour 0.0% , E330 0.0% , CANDY CORN 0.0% , corn syrup 0.0% , egg white 0.0% , honey 0.0% , soybean protein 0.0% , salt 0.0% , artificial flavouring 0.0% , E904 0.0% , E903 0.0% , Colour 0.0% , Maple Leaf Sprinkles 0.0% , modified corn starch 0.0% , corn starch 0.0% , fractionated palm kernel oil 0.0% , E466 0.0% , soya lecithin 0.0% , artificial flavouring 0.0% , E435 0.0% , Colour 0.0% , E904 0.0%
Nutrition · per 100 g
| Energy | 1540 kJ |
| Energy | 367 kcal |
| Fat | 10 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 43.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Potassium | 80 mg |
| Calcium | 27 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.