Nutrition · per 100 g

Energy	406.3 kcal
Fat	9.4 g
Saturated fat	4.7 g
Carbs	75 g
Sugars	53.1 g
Fiber	0 g
Protein	3.1 g
Salt	0.78 g
Sodium	312.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.